Indri whisky is awarded the best whisky in the world for single malt ; all you need to know

indri whisky
Indri whisky is the first Indian whisky to win this renowned award

Introduction

Indri whisky Diwali Collector’s Edition 2023, a proudly crafted Indian whisky, has earned the prestigious title of being the world’s finest whisky brand according to the discerning judges at Whiskies of the World. This exceptional Indri whisky was bestowed with the coveted “Double Gold Best In Show” award at one of the largest and most renowned whisky-tasting competitions on a global scale. Amidst over 100 whisky varieties hailing from every corner of the globe, Indri whisky emerged as the true standout

What is Indri whisky?

Indri Whisky hails from the esteemed Piccadily Distilleries in Haryana. This exquisite spirit is a true embodiment of Indian single malt whisky, uniquely characterized by its peaty essence. Peated whiskies are distinguished by their smoky undertones, achieved through the use of peat fires during the malted barley drying process. The depth and potency of the peat smoke are the key determinants of this distinctive flavor profile.

Indri whisky is meticulously crafted using six-row barley and distilled in traditional copper pot stills, proudly made in India. According to a report by cntraveller.in, this exceptional spirit presents a symphony of flavors, including hints of smokiness, candied dried fruits, toasted nuts, delicate spices, oak undertones, and a touch of bittersweet chocolate. Starting November 2023, Indri whisky will be readily accessible in the United States and select European nations. Currently, it already graces the shelves of establishments in 19 Indian states and is also enjoyed by enthusiasts in 17 other countries.

What is the Whiskies of the World Awards?

The Whiskies of the World Awards is an annual competition that focuses on recognising and celebrating exquisite whiskies from around the world. The award acts as a platform for alcohol producers and distilleries to showcase their products and compete for the prestigious award.

Indri whisky is the first Indian whisky to win this renowned award.

What is a single malt whisky?– indri whisky

Single malt whiskey is a product of meticulous craftsmanship, originating from a single distillery and crafted using a solitary malted grain, commonly barley. While the iconic single malt Scotch whisky sets the gold standard for this art form, its influence resonates globally, inspiring the creation of exceptional single malts in Ireland, Japan, America, Canada, and various other countries. Notably, enthusiasts in India, the United States, France, Germany, Spain, and Singapore are at the forefront of whiskey consumption, fostering a growing global trend in both production and sales of single malts. Appreciated for their distinct quality, many connoisseurs prefer savoring single malts neat or reserving them for the pinnacle of cocktail experiences.

Single Malt Whiskey: A blend of malt whiskeys produced at one distillery from one type of malted grain.

Fast Facts

  • Ingredients: Malted barley or another malted grain
  • Proof: 80–130
  • ABV: 40–65%
  • Calories in a 1 1/2-ounce shot: 97–116
  • Origin: Scotland, Ireland, Japan, U.S., and elsewhere
  • Taste: Smooth, oaky, roasted grain
  • Aged: 5 years or more
  • Serve: Straight, on the rocks, high-end cocktails

India’s single malt whiskies

Famous Indian single malt whiskies include names like Amrut Fusion, Paul John Mithuna, Rampur Double Cask Single Malt Whisky, Paul John Brilliance, Rampur Asava, and Kamet Single Malt, among others.

Why Indri Whisky is awarded world best whisky in the world 2023

Indri whisky is crafted with six-row barley and distilled in traditional made-in-India copper pot stills, a report in cntraveller.in said. Indri whisky offers notes of smoke, candied dried fruits, toasted nuts, subtle spices, oak and bittersweet chocolate.

This remarkable single malt is made from indigenous six-row barley grown for hundreds of years in Rajasthan. Matured with care since 2010, Indri–Trini is also the first Indian whisky to be produced in three different wooden barrels: in ex-bourbon, ex-wine, and PX sherry casks.

That’s why Indri Whiskey is so special and that’s why it has been awarded the World Best Award. After so much effort and time, the result is definitely good.

FAQs

What is indri single malt made of?

This remarkable single malt is made from indigenous six-row barley grown for hundreds of years in Rajasthan. Matured with care since 2010, Indri–Trini is also the first Indian whisky to be produced in three different wooden barrels: in ex-bourbon, ex-wine, and PX sherry casks.

Where is indri whisky made?

Indri is manufactured by Piccadilly Distilleries in Haryana state in northern India. The brand commenced its journey in 2021 with the introduction of Indri-Trini, India’s first triple-barrel single malt.

Who makes indri whisky?

Launched in 2021, the homegrown brand Indri from the Piccadilly Distilleries in Haryana started its journey with the first triple-barrel single malt from India, known as Indri-Trini. In the last two years, it has won more than 14 international awards, The Sunday Guardian reported

Who owns indri single malt?

Located in the Indri region, four hours outside Delhi, the sugar mill and distillery were purchased by the Sharma family in 1994, and since then they have continued to refine and evolve their offerings.

How is indri single malt?

Elegant richness, smooth and warm on the sides of the mouth. Gentle spice and wood characters come through, followed by nutty flavours and hints of burnt pineapple, citrus and raisins. A subtle and balanced finish where each flavour compliments one another without dominating.

Why Indri Whisky is awarded world best whisky in the world 2023

Indri whisky is crafted with six-row barley and distilled in traditional made-in-India copper pot stills, a report in cntraveller.in said. Indri whisky offers notes of smoke, candied dried fruits, toasted nuts, subtle spices, oak and bittersweet chocolate.
This remarkable single malt is made from indigenous six-row barley grown for hundreds of years in Rajasthan. Matured with care since 2010, Indri–Trini is also the first Indian whisky to be produced in three different wooden barrels: in ex-bourbon, ex-wine, and PX sherry casks.

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